Chef Gregory’s Spice Mix, Spicy

$7.99

(3 customer reviews)

This is a 5-ounce bottle with a sifter lid spice mix turned seasoning. This Chili powder-based seasoning has LOTS of flavors and some nice heat to it. You can use this spice product to mix up your favorite Grilled items on the BBQ. Southwestern flair spicy is just the ticket for great hamburgers by mixing it into the meat or great steaks by putting it directly on the meat and grilling, use it on vegetables on the grill as well. We don’t stop there, Chicken, Fish, Shrimp, Ribs & the list goes on. You can Jazz up your favorites Chili recipes too. Enhance most of your Mexican food from Soups, Guacamole, Enchiladas to Tacos.

Try this on a ham and cheese sandwich next time you make one, also try using this in cottage cheese, look to our recipe section for ideas to play with the seasoning to spice up your life. Try this spice on most anything and, it might become a tradition in your house.

“Enjoy”

Chef Gregory

You can use this spice to mix up your grill. Excellent on the BBQ. Great IN Hamburgers, Tacos, Chili, Eggs, Salads, Baked Potatoes… Also Goes great ON Steaks, Chicken, Fish, Shrimp, Ribs, Lobster, Pork Shoulder, and the list goes on. Try Gourmet Me Now, mixture on most anything and, it just might be the next thing you reach for.

Does not contain MSG or any artificial flavors or coloring 100% puer ingredients.

Ingredients: chili powder, curry, garlic, black pepper, onion, tomato, salt, a dash of sugar, and many other spices.

Weight 8 oz
Dimensions 5 × 2.25 × 5 in

3 reviews for Chef Gregory’s Spice Mix, Spicy

  1. Marvin Kimble

    Throw all of your other spices away. Seriously, this is the best seasoning out there. Chef G crushed it with this one. I use this seasoning on everything and my kids love it too!

  2. amanda sue

    I was pleasantly surprised with this spice mix. I particularly enjoy it on pork tenderloin and chicken. It adds a nice flare to the meat without making it too spicy; to me it’s spicy flavorful not spicy hot, which I love! Definitely tastey and goes great on the tenderloin whether grilled or slow cooked!

  3. Lisa Gutierrez

    One of the best seasonings I ever had. I use it on almost everything! Including my eggs!

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