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Welcome to Chef Gregory's Gourmet Catering and Event Coordinating Services.

Gourmet Me Now

Chef Gregory's ESTD 1997

“The last seasoning you’ll ever reach for.”

Chef Gregory's ESTD 1997

Our Delicious Story

While working at the Orange County school of Culinary Arts as a Chef Instructor, teaching a class called Chillin and Grillin back in 1999. I put together a blend of spices that work extremely well. My students and I both agreed that this was quite an amazing combination, from there I perfected it and now it’s known as Chef Gregory’s Southwestern Flair Seasonings. These seasonings are low-sodium, heart smart & the highest quality ingredients. No fillers. You won’t find added: salt, MSG to enhance flavors or other big words like sodium dioxide. We use only clean, pure simple ingredients. This way you know that by using these products you are getting the best. “This is the way.”

Some of chef Gregory's whimsical creations

Chef Gregory’s is one of the leading catering service providers in the Central Coast area. Our mission is to provide all our clients with innovative, high-quality services at competitive prices, no matter the size. Hi this is chef Gregory, and I must say that it’s very difficult for me to do poor food and service, I am a perfectionist a lot of the times and have such a strong eye for detail, I make certain that we prepare for days on and prior to an event making certain that when we get on-site there is nothing left to chance. And this means that in prepping for a sit down dinner or buffet, there is usually 30 hours of work involved prior to getting to your place sometimes 50 hours and this includes making sure that all of the rentals are accounted for the color scheme is properly the flowers are organized the music is taken care of the bar is completely ready for service whether it’s glassware full bar service, no two events are alike and each one requires personal attention. I strive for success and I settle for nothing less. One of the things that I have found that is congruent with most of the clients that I’ve worked with is they say the same thing in this is what they say, “I’m sure glad we found you.” I can’t tell you how many times I’ve heard this after the events are finished, not to tute my own horn but in all honesty, I truly love what I do!!!

 

Corporate Events

We are a full-service catering company that will assist you in planning and organizing your event from an idea to reality, we have been doing this for nearly 20 years and have plenty of connections in the industry to satisfy most clients requests. If you are planning a corporate event, we can help with food and catering. From company picnics to multiple day retreat or conference, Chef Gregory’s can provide you with delicious and appealing food within your budget.

Full service dine- In catering

Chef Gregory’s gourmet catering will efficiently and professionally handle most any dine in catered events from informal get-togethers to large corporate events. All you have to worry about is your guest list, food and setting preferences, and we’ll take care of it from there.

Wedding Catering

Getting married is an exceptional and wonderful thing. Make the most of your wedding reception by allowing Chef Gregory’s gourmet catering to create a beautiful and exquisite menu for you and your guests. We will also happily take care of the venue, the décor and the service, which means all you have to do is think about saying “I do”.

Bar Service

Fueled by a passion to draw deeper connections between food and spirits, Chef Gregory’s bar service delivers an experience that is refreshingly innovative.

Event Staffing

As a staff agency, we provide experienced qualified chefs, catering managers, waiters, kitchen porters and bar staff to a variety of businesses.

 

Drop off Platter service catering

For individuals and businesses looking for inexperienced and skilled catering service to handle platter service catering, look no further. If you are in the mid to South Orange County area, we will gladly take care of all your platter service catering needs.

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Featured Delicacies

Fresh From the Grill

All Meats Are Served with House Pickles

Spaghetti with Grilled Mackerel

$50

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Chicken in Teriyaki Sauce

$57

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Grilled Salmon Fillet with Salad

$38

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Chicken Nuggets with Potato

$30

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Grilled Mackerel Steak

$45

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Grilled and Fried Chicken

$25

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Enjoy 50% Off on All Drinks

Happy Hours

Every Thursday, 4PM – 7PM

They All Love Our Food

"We asked Chef Gregory to prepare an Italian dinner for six (including our favorite, Truffles Pasta). He did not disappoint. The chef was organized, focused on meeting our expectations, and a lot of fun. Everyone loved the flavors and presentation of Chef’s creations."
- Bryan G
“I have used Chef Gregory for many years for my annual Holiday formal dinner. I just wanted to take a minute to tell you how WONDERFUL everything always is for the party. Gregory helps me craft a very special 5 course menu and wine pairings for each party. Since many of the same guests come every year he is careful to change the menu to be unique for that event. Everything is always SUPERB and delicious & every other synonym in the book. The presentation is always flawless and the quality impeccable. I could go on & on, but it would become redundant real fast. Gregory’s staff is always very professional and serve and clean up without being a distraction. I highly recommend Chef Gregory!”
- Laura Petracio
I have used chef Gregory’s gourmet catering for almost 2 decades now and each time he never disappoints. Chef Gregory is attentive to the details and prepares so well in advance that we do not have any lag time between bar service and dinner service. We hold large corporate events and spend a tremendous amount of time and effort in order to have year and celebrations and usually hold them at off-site premises because they’re too large for the corporate offices. Gregory spends a tremendous amount of time on the details to make sure that all eyes are dotted and T’s are crossed. Gregory always goes above and beyond to make certain that our events go off without a hitch from the rentals to the food to the service staff there is no stone is left unturned. I cannot recommend chef Gregory’s gourmet catering enough, it is my pleasure to give him this review. Best wishes in your adventures up north in the Central Coast area, I’m sure you’ll do well.
- Harold Z